Registered Dietitian Nutritionist
Gone are the days of boring carrot sticks and frozen carrot rounds! This wholesome root vegetable, when prepared well, can become a new family favorite! Sweet, savory and salty, these Parmesan Carrot Fries are fun to eat and a yummy side dish to roasted chicken, grilled beef OR black bean burgers, or baked pork chops.
This sweet and savory soup has undertones of ginger and coconut that create a symphony on your taste buds. It’s the perfect way to warm up on a cool fall evening or rainy day…
This dietitian adores carrot cake. Adores with a capital “A.” Growing up, each person in my family got to choose what type of cake we wanted to enjoy on our birthday and every year, there was no need to even have a discussion with me- carrot cake with cream cheese icing. I was a little bit predictable. Through the years I have attempted making healthier versions of my beloved treat…some good and others an epic fail.